To the original peoples of this continent, each day is a day to give thanks to the Creator. Thanksgiving ceremonies have always taken place whenever Native people have gathered, and food and feasts ...

Indian cuisine bursts with vibrant spices, bold flavors, and comforting dishes that bring families together around the table. From creamy curries to crispy breads, these recipes have been passed down ...

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A staple South Indian accompaniment made with fresh coconut, green chillies, and tempered spices, commonly served with idli, dosa, and vada. Popular in South Indian cuisine, appam is a thin pancake ...

The traditional practices and values of tribes across Indian Country are as varied as they are numbered, but there is one thing they all have in common: food is a centerpiece of culture. As the food ...

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Smoked tepary bean dip, braised bison with dandelion greens and wojapi berry barbeque sauce. It's not unusual for L.A. chefs to experiment with new menu items. But these dishes have an ancient history ...

Food and feasts often serve as a focal point of these ceremonies. This Thanksgiving, we’ve asked seven Native American chefs from different cultural and culinary backgrounds, working in different ...